You can cut the entire recipe in half if you want a thinner layer of fudge. Continue to stir until the mixture reaches 234 degrees (soft ball stage) on a candy thermometer. In a microwave safe bowl, melt the peanut butter and frosting together for one minute. In a medium-size mixing bowl, combine the cake mix, peanut butter, oil, and egg. Melt the butter on the stove, then stir in the brown sugar and milk.2. Its smooth sailing from there! A metal tin will keep the fudge the freshest for almost 2 months. That makes me so happy! Is it really 40 ounces of Peanut Butter?!? Cut them into desired shapes and size. To this add vanilla extract, sifted confectioners sugar and mix till combined. Its dangerously good! Hi Nicola! Try cooking it a little longer at a slow temperature and stirring less to make sure the sugar dissolves completely. Place the mixture in the microwave and heat it on high for approximately 30-60 seconds or until the coconut oil has melted. I can't wait to make the peanut butter fudge topped with chocolate ganache. square pan with foil; grease with butter. It is seriously, melt-in-your-mouth creamy! In fact, as soon as you pour the mixture into the dish you will notice it will start to firm up almost immediately. Home Recipes Dishes & Beverages Edible Gifts. Cut each cup into quarters; set aside. Add 6 tablespoons milk and vanilla. Making half this fudge in a 9X13 inch pan is a good idea if you don't want really thick pieces. Separate them with wax paper andthe fudge will keep well for up to a week. I love how simple and easy this recipe is! Cook while stirring frequently until the brown sugar and butter dissolve and the mixture comes to a boil. Your email address will not be published. It's completely different than any other fudge I've tried but so worth making. We use powdered sugar (confectioners sugar)in this recipe as we find it incorporates best and gives a smoother fudge. Question: How peanut buttery does this taste? It's so creamy. Line a 9-inch by 13-inch baking pan with non-stick tin foil or parchment paper. Refrigerate until firm. Thanks! Then transfer the fudge to the prepared pan. Hi Larry, Wed love to help but we are not trained in baking with sugar substitutes. This 4-ingredient peanut butter fudge recipe is so simple. Add the white morsels and continue to stir until everything is melted and smooth. This is the most unusual fudge I've ever made. 8. Yes! Thanks for this amazing recipe. Yes, it may have a bit more or less salt than if you added it yourself but the recipe will still work just fine. square pan with foil and spray with nonstick cooking spray. SCOTTSDALE, Ariz., Feb. 22, 2023 /PRNewswire/ -- This spring, Cold Stone Creamery is taking the chocolate and peanut butter combination to a new level with their REESE'S Peanut Butter Cup Ice . Also use a larger pan to set it in. After trying many methods for making fudge, we all agreed that this old fashioned fudge recipe won our hearts. Yes, simply substitute butter with vegan butter to make it vegan. This was my first attempt at making fudge. Place the peanut butter, butter, and salt in a large mixing bowl, cover it with a paper towel, and microwave on 100% power for 2 minutes. With its classic creamy texture and perfect balance of peanut butter flavor and sweetness, it is the best homemade fudge, and I know you're going to love it too! Super easy and super creamy! This is absolutely delicious. Pour peanut butter over chocolate layer. Heat for another minute, then stir, and another minute, then stir. I will be making it for years to come. Add peanut butter and salt and stir until well combined. Only 4 ingredients stand between you and irresistible peanut butter fudge. Line an 8-in. You can make this ahead and store it for up to a week in refrigerator. Stirred in peanut butter and it was perfect! Recipe says to pour into pan but I had to dump into pan then press down. Welcome to Crazy for Crust, where I share recipes that are sometimes savory but mostly sweet, and always served with a slice of life. Microwave for about 2 minutes on high. Was a big hit with the family. Mix in peanut butter and 1 1/2 cup confectioners' sugar. Cover tightly with aluminum foil and chill for at least 4 hours or until firm. Whisk everything until combined. This post may contain affiliate links. 15 Ratings. 40 ounces seems excessive. Put the granulated sugar, brown sugar, evaporated milk, and butter in a large, heavy pot and bring it to a full rolling boil over medium heat, stirring almost constantly. Nothing walks that fine line between healthy and sweet quite like granola bars, and with cinnamon, peanut butter, honey, and more, these homemade bars are better than most. Line an 8-inch or 9-inch square baking pan with aluminum foil, leaving an overhang on the sides to lift the finished fudge out. Be sure to watch this video to see how to make these easy microwave peanut butter fudge using just four ingredients. 2 teaspoons vanilla extract. It's a quick and easy recipe, with only 15 minutes of hands-on time. Refrigerate or freeze for 3 hours until firm. Break up the chocolate into pieces and melt it using a double boiler or the microwave. Marshmallow-Peanut Butter Fudge. When I tried to cut mine, it kind of broke apart? Combine white chocolate and peanut butter chips together in a large microwave-safe mixing bowl. . Heat for another minute, then stir, and another minute, then stir. Remove and stir. Thank you for making it so easy. Best Sticky Date Pudding Recipe | Sticky Toffee Pudding, Moong Dal Halwa Recipe | Moong Dal Sheera, Clear Soup With Vegetables | Veg Lemon Coriander Soup, Dill Cucumber Salad | How To Make Creamy Cucumber Salad, Best Avocado Toast | How to make Avocado Toast, HEALTHY QUINOA SALAD | WEIGHT LOSS QUINOA SALAD, Mango Doughnuts (Donuts) With Mango Glaze, Best and Easy Chicken Biryani Recipe | How to Make Biryani, 34 INDIAN BREAKFAST RECIPES | NORTH & SOUTH INDIAN VEGETARIAN BREAKFAST, Best Indian Dessert Recipes | Easy Indian Sweets, EASY PEANUT BUTTER FUDGE | BEST NO BAKE FUDGE. I dipped some of the squares in chocolate and that was amazing! Remove from heat. Welcome to Spend With Pennies! Mix until combined, and then slowly add the flour and mix just until the dough comes together. I really enjoy your recipes. How did the fudge set? Cut into pieces. It is the largest jar you can buy at the grocery store. Add the 2 teaspoons of vanilla extract and stir until the vanilla is incorporated. Notify me via e-mail if anyone answers my comment. In a medium mixing bowl, combine 1 cups peanut butter, cup melted coconut oil, cup maple syrup or honey and teaspoon salt. This post was originally published in December, 2020. Think that is what it was I get enough sugar so did nit want 2 types. This creamy fudge is made with only SIX simple ingredients you probably already have in your pantry! The trick is to stir the mixture as it heats and combine it with the powdered sugar while it is still hot to ensure the ingredients are well mixed together as they melt. Content and photographs are copyright protected. If your fudge comes out grainy or gritty, it's because the sugar didn't completely dissolve when cooking it. This recipe for fudge asks for melted chocolate chips. Deborah, I am so glad you loved this fudge! Melt butter then add in peanut butter, vanilla, xanthan gum (optional), sweetener and protein powder. Remove from heat. Store fudge in an airtight container in the refrigerator for up to 1 week. Sally has been featured on. Sharing of this recipe is both encouraged and appreciated. You can do this step even on microwave : add butter and peanut butter in microwave safe bowl. Press excess parchment paper, plastic wrap or aluminum foil directly over this fudge. I am so happy to hear how much you enjoyed this peanut butter fudge. If you want to make peanut butter fudge hearts for Valentine's Day, you can pour the fudge into silicone molds, then freeze the fudge, and simply pop it out of the mold. Thanks for sharing. I know for sure this peanut butter fudge would be a huge hit in my house! Yes, you can melt the chips using a double boiler (add an inch of water to a pan, then set a bowl on top so that the bottom of the bowl does not touch the water) set over LOW heat. Be sure to leave a rating and a comment below! One of the best desserts to make this holiday season for a small family or large gathering of guests. Remove top piece of waxed paper. Remove from the heat. Line the 88 prepared pan with the parchment paper. I'm glad your coworkers went nuts over this fudge!! They are the best Buckeyes ever! I made this today, nothing short of perfect. We are so happy to hear such a rave review for our unique peanut butter fudge recipe. Step 3: Combine coconut oil and maple syrup in a microwaveable bowl. How to Make Two-Ingredient Peanut Butter Fudge, How to Store Two-Ingredient Peanut Butter Fudge, Peanut Butter Fudge with Marshmallow Creme. It was almost like chocolate that had seized. To speed up this process you may refrigerate for about 2 hours. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. I made it using Jif peanut butter and I loved it. I have used salted butter in the recipe as I prefer sweet and salty fudge. Dipped in chocolate it's even better! This post may contain affiliate links. I scraped the bowl back to my childhood tastes wonderful warm. Pour fudge into a greased 13 x 9 pan and place in the refrigerator . This post may contain affiliate links. 2. Spread chocolate in bottom of a non-stick 9x9 pan. In a large pot, combine sugar and milk. Now stir in creamy peanut butter and salt. I folded in a cup of mini chocolate chips before placing in the pan and I also used the Reeses chocolate drizzle. During the fall and winter season I go a little fudge crazy! Whisk until thoroughly combined. milk 1 tsp. It shouldnt be a problem to double, though it may be tricky to melt large quantities in the microwave it may be best to make separate batched to avoid this issue. Though this easy fudge recipe is excellent on its own, you can also get creative with toppings to change it up! Thank you for thinking outside of the box. Grease an 8x8x2-inch square baking pan with butter or shortening and line with parchment paper that overhangs all four sides of the pan (the grease will make the paper stick to the pan). I cant help it homemade fudge is one of those treats that has endless possibilities. You only need four ingredients and about10 minutesto make it! Hope you like this and i cant wait to try your recipe!!:). Bring to a boil and boil rapidly for exactly one minute. Your email address will not be published. Thanks, Steve. It looks and feels firm, but when you take a bite, it melts in your mouth. Line a 9-inch by 13-inch baking pan with non-stick tin foil or parchment paper. It will hold anywhere from 3 months to a year this way. Cut into pieces. The photos and content were updated in November, 2022. I do hope you give this peanut butter fudge recipe a try. Step 2 - Grease the foil with the butter. Yummy! I used almond milk instead of regular milk and vegan butter to make the fudge vegan. Simmer and stir for 4ish minutes, depending on how thick you . So why not start with something easy like this simple and quick peanut butter fudge recipe. Spray the bottom of a 13" x 9" baking pan. Smooth with a spatula. I am questioning the "40 ounces of Jif Peanut Butter in this recipe. If you cut into 48 larger pieces (as you see pictured) each piece will have 326 calories. In a small, microwave-safe bowl, combine syrup and peanut butter. When you are melting chocolate chips of any kind in the microwave, they will appear to hold their shape until you begin to melt them. Cream: Cream the butter, peanut butter, and both kinds of sugars in a large bowl with a hand mixer or in a stand mixer fitted with the paddle attachment. Instructions. If you like thinner fudge use 8 * 8 inch pan and if you like thicker fudge then use any bread loaf pan. How much to use? I'm sure you've found it a good idea to allow it to sit at room temperature for a little while before eating. Attach 1 marshmallow cookie even with 1 edge of each oatmeal cookie to resemble body and fan of tail. If using any add-ins, fold them into the fudge while it is still warm. Beat by hand until creamy; pour into prepared pan. When it's all mixed, add rest of the Peanut Butter and whisk well again. We sliced the mini Reese's cups into three and added it on the fudge, then drizzled melted chocolate. See the other step-by-step recipe tutorials at HungryHappenings.com. Stir until well mixed. ", "I followed the recipe exactly and it was perfect," raves Barbara M. "I used extra crunchy peanut butter for that nutty taste. Pour the mixture into a mold, ice cube tray, or 8x8 dish. You can also take a picture and tag me on Instagram @houseofnasheats or share it on the Pinterest pin so I can see. Instructions. Boil, stirring constantly, 5 minutes. Thaw in the refrigerator overnight. Cover tightly with aluminum foil and chill for at least 4 hours or until firm. Bring it to a boil over medium heat, stirring constantly. Spoon peanut butter and cream cheese frosting into a microwave-safe bowl; heat in the microwave on high for 30 seconds. . It is unlike any other fudge we've ever tried. Pour the hot peanut butter mixture over the sugar mixture. We havent tried this recipe as chocolate fudge, but if you do please let us know how it turns out Donna! Directions. For thinner fudge pour into two 8 inch or 9 inch square pans. I cut squares then dipped them in chocolate and it was so amazing. Cook over medium heat, stirring constantly, to a full rolling boil. Enjoy. Best, quick and easy, creamy and smooth peanut butter fudge recipe using just 3 ingredients from your kitchen. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Home Recipes Dessert Candy Smooth and Creamy Easy Peanut Butter Fudge, Published Dec 8, 2020Modified Nov 16, 2022. Chocolate PB Fudge Cauldron Pops Fudgy Cat Pops Cocoa Crispy Peanut Butter PinwheelsEaster Egg Bunnies Chocolate Covered Fudge Bunnies PB&J Brains Fudge Filled Artisan Chocolates Fudge Starfish Not Pictured - White Chocolate PB Fudge BaseballsPB Fudge Hearts. If you like crunchy texture add roasted almonds, cashews, peanuts or Reese's peanut butter cups, chocolate chips or even coconut flakes. If you want to see more easy fudge recipes be sure to check these out. Assemble all your ingredients because this recipe goes fast. Add the vanilla, salt, and peanut butter. Once it starts to boil, boil for 3 minutes, stirring constantly. Instructions. This fudge is not vegan but it is gluten-free if the marshmallow cream is gluten free be sure to check the ingredients list. If you use a silicone pan you do not need to line it with anything. Easy Peanut Butter Fudge or Christmas Fudge or Holiday Fudge is ready. Warning! It's definitely different than any fudge I've ever eaten. Boil for 7 minutes. I'm sure at Christmas when I make it I won't have to worry about that. Cover the fudge and pop the pan the fridge for about three hours. If I were to add a lot more peanut butter than called for here, would it upset the texture? Im going to make this fudge on the weekend. 1.5 - 2 Cups Peanut butter. Pour the chocolate mixture over the peanut butter and vanilla. Choose your favorite peanut butter if you prefer a different flavor. I can't wait! Store between layers of waxed paper in an airtight container. Stir in the vanilla extract then pour the mixture into the prepared . document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This is an easy FOOLPROOF recipe for peanut butter fudge with just 4 ingredients. Heat for another 60 seconds on high power, then stir. Plus the traditional recipe is time-consuming and requires a candy thermometer. I mistakingly grabbed the orange extract. Hi Inna, This fudge definitely prefers to be stored at cooler temperatures so it's a good idea to keep it in the fridge until you are ready to serve it. Then let the fudge warm up to room temperature before dipping. This was quick, easy and delicious! Fans of salty and sweet treats will love this version of freezer fudge. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. You can even make adorable treats using peanut butter fudge-like these Can you believe that each of the treats pictured above is made using this creamy peanut butter fudge? Have you heard of fantasy fudge? Here are some of our favorite toppings for peanut butter fudge. This recipe will create amazingly smooth and creamy fudge. A plastic airtight container will keep this fudge fresh for about 1 months. Directions. Set, slice, & serve:Let set at room temperature for about 3 hours until it is set up before slicing into squares and serving. Remove from heat, and stir in marshmallow creme, vanilla candy coating, and peanut butter until melted and smooth. This is also perfect as holiday gifts. 4. Let us know if you try it! Best peanut butter fudge ever!!!!!!!!!!!!!!!!!! Stir, then continue heating on 50% power in 30 second increments, stirring between each, until melted and smooth. I actually cut the recipe in half and poured it into a 9X13 inch pan so my pieces were thinner. Instructions. Remove from heat and with a spatula, stir in the powdered sugar. It's really creamy and literally melts in your mouth. I like my fudge smooth and creamy. Use a hand mixer to mix together 1 1/2 cups peanut butter with 1/2 cup powdered sugar. Bring to a boil, and cook 5 minutes. Let harden. Cook until it's smooth, stirring frequently. Make sure the butter is completely melted and all ingredients are well combined. Cut into 36 pieces and serve. Remove from microwave (be very careful, syrup will be HOT), and stir until smooth. Beat in egg. In this recipe we are making cannabis peanut butter for a single serving. You do use an entire 40 ounce jar of Jif Creamy Peanut Butter. super easy & super delicioustook some to share at work & these folks went nutsthanks for sharing! However, this is how I prepare it every single time, using four of my favorite items. It needs to stay at a continuous rolling boil for 3 minutes. Oh, my goodness, this was sooooooooooooooooooooo delicious! Can you melt the chips in a saucepan on the stove. I only had to melt morsels twice. Add in the maple syrup and continue to stir until incorporated. There is no way you can go wrong with this recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I just made this peanutbutter fudge! Stir in the coconut flour and whisk until mixed in. ). In a small saucepan on medium heat, warm condensed milk with butter. I want to try this recipe out but my mom says theres too much sugar for me to eat. Once the chocolate is melted, mix in the rest of the ingredients. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Gradually stir in the flour. This no-bake Peanut Butter Fudge recipe needs only 5 ingredients and is ready in just 10 minutes, its pretty much fail-proof. Hi Tom, we find this recipe to have a prominent peanut butter flavor as written. I just made the peanut butter fudge and it looks great. Peanut butter is the flavor and base of this recipe. Those additions sound delicious Lee! I'm sure you will love the chocolate peanut butter fudge too. Directions. Beat with an electric mixer until smooth, about 1 minute. "You can also substitute chocolate frosting and it is super rich. Use a spatula to distribute it evenly over the parchment paper. ", "So creamy and delicious," raves Allrecipes Allstar Christina. Allow to cool and cut into squares. Required fields are marked *. Transfer the fudge to the prepared pan, and let it set at room temperature for about 3 hours. You'll be shocked when you learn how easy it is to make this two-ingredient peanut butter fudge. Both of us love creating easy fudge recipes to share with you. We do not recommend adding more peanut butter, as it would change the texture and ability for the fudge to set. It just melts in your mouth and has such an amazing peanut butter flavor. Thank you, Holly, for a great recipe. Once completely melted and smooth, remove from the flame. Did you try this recipe? Remove from the heat and add the peanut butter and vanilla. Drizzle with melted chocolate.*. Serve over ice cream, pancakes, or waffles and enjoy! Reese's Peanut Butter Cups are an American candy consisting of a chocolate cup filled with peanut butter, marketed by The Hershey Company.They were created on November 15, 1928, by H. B. Reese, a former dairy farmer and shipping foreman for Milton S. Hershey.Reese left his job with Hershey to start his own candy business. Have just made a batch of this and its chilling in the fridge. Its unique ingredients give it an incredibly smooth texture and a lovely peanut butter flavor. Add the peanut butter and . Stir until thoroughly combined. Remove foil; cut into squares. Step 4 - Bring the mixture to a boil and cook for 3 minutes, continuing to stir constantly. Let me know what you thought with a comment and rating below. Your email address will not be published. Chances are it didnt set because it wasnt cooked hot enough. I ended up dipping squares of it in chocolate and it was fabulous!!! I am thinking of trying it with the peanut butter fudge. Any thoughts, ideas or comments? I loved it! If you are peanut butter lover, sweet and salty type then you are going to fall in love with these insanely delicious no-bake candy bites. I prefer using creamy peanut butter for this mouthwatering dessert, but the chunky style works just as well. So yeah there's a quick introduction to a silly little oc based on a famous cursed image in the fandom. Thanks for sharing your easy peanut butter fudge recipe. This is so delicious, especially since I love peanut butter. Mix until smooth. Then heat for 45 seconds and let the bowl sit in the microwave for about 3 minutes. Did you use a creamy, processed peanut butter (like JIF)? Microwave for 50 to 80 seconds, stirring every 20 seconds, until it has melted and smooth. Enjoy! What's In Two-Ingredient Peanut Butter Fudge? Cant wait to try this - looks so easy and delicious! Was wondering if when anyone melted the chocolate chips could they not just drizzle it on top and take a knife an run it back an forth to make it more like a peanut butter fudge. Refrigerate until chilled, about 1 hour before cutting into bite-sized squares. This fudge starts to set immediately and is ready to slice after an hour in the fridge. SpendWithPennies.com. Mix: Remove from heat and stir in the peanut butter and vanilla until smooth and fully combined. 7. Press the fudge into prepared baking pan, smoothing the top with the back of a spatula or spoon. Boil for two minutes, then remove from the heat and stir in the milk and vanilla. Pour into greased 8" x 8" pan, and let cool before cutting. Remove from heat and stir in powdered sugar (. Hope that helps! Steps. It was super easy to make and I really enjoyed the flavor. ", Editorial contributions by Corey Williams, 1 (12 ounce) container whipped cream cheese frosting. Your daily values may be higher or lower depending on your calorie needs. I hope you love it. It is so different in texture and in flavor than anything I've ever tried before. In a measuring cup liquify the coconut oil in the microwave (:30-1 minute) Add in the peanut butter and the sweetener - stir until combined. Have not tasted yet. Tastes amazing but certainly not fudge more a gloop! You can read all our tips for making easy fudge on our FAQ page. I'm not a fan of peanut butter fudge made using powdered sugar because I find it too sweet and dry but that's what everyone seems to make. Boil for 2 minutes, then remove from heat. Melt butter and peanut butter in a pan on medium low flame. Pour into a parchment paper lined 15x10x1 baking sheet. Save my name, email, and website in this browser for the next time I comment. Also, this recipe is great for chocolate fudge using semi sweet chocolate chips as well.. Reese's generates more than $2 billion in annual sales for The Hershey . Taste was good. Melt butter and peanut butter in saucepan, stirring constantly. Bring to a boil. Its a type of fudge made with marshmallow cream thats been around forever. Fudge is always a holiday favorite and this foolproof peanut butter fudge with marshmallow cream is quick and easy one to make. Directions. Store in the fridge in an airtight container for up to 2 weeks. I kept it in the fridge and just pulled pieces out that we wanted to eat which was fine. 5. Remove from heat. Melt 1 bag chocolate chips in the microwave (15 seconds, stir, repeat until melted smooth). Boil for two minutes, then remove from the heat and stir in the milk and vanilla. I share my fun food recipes at. This information will not be used for any purpose other than enabling you to post a comment.*. I let it sit in the fridge for at least 4 hours! I'm so happy to hear you and your family loved this peanut butter fudge. Beat powdered sugar, butter and vanilla until combined. To make this easy peanut butter fudge recipe, you'll need the . Remove from heat , stir in peanut butter and vanilla, then add marshmallow cream. Drop teaspoons of dough into mini muffin pans (or you can use regular pans and just make them twice as big! no joke!! Store fudge in an airtight container in the refrigerator for up to 1 week. Natural peanut butter (the kind that separates as it sits in the cupboard) doesnt work as well in this recipe. ***Click below to save it on Pinterest***. *You can use white confectionery coating wafers (like Candy Melts) in place of the white morsels. Thisrich and creamy Easy Peanut Butter Fudge is impossible to resist! Cook till clear and a little thicker. Have you ever doubled or tripled this recipe? Put sugar into a deep, heavy mixing bowl. Please read our disclosure policy. 3 1/2 cups granulated brown sugar. I did reduce sugar to 3 cups. One bag white and one 16 oz jar of extra crunchy Jiff peanut butter. Remove foil; cut into squares. Remove from heat, add peanut butter and margarine. Cant wait to try it yummmm!! I hope you give this easy fudge recipe a try. Once it starts to boil, boil for 3 minutes, stirring constantly. In a saucepan, cook peanut butter, vanilla, butter, and salt until well incorporated. Cook peanut butter fudge recipe butter, vanilla candy coating, and website in this for... You learn how easy it is gluten-free if the marshmallow cream is free! For 45 seconds and let the bowl sit in the coconut flour and whisk well again baking. Delicious, especially since i love peanut butter with vegan butter to make sure the sugar.... Parchment paper lined 15x10x1 baking sheet we all agreed that this old fashioned fudge recipe a try however, was. Is always a holiday favorite and this FOOLPROOF peanut butter until melted all... In half and poured it into a 9X13 inch pan so my pieces were thinner for about 3 hours see! Fudge would be a huge hit in my house type of fudge until melted smooth ) cube... So easy and delicious, '' raves Allrecipes Allstar Christina as well these out so! Cheese frosting and it was so amazing longer at a continuous rolling boil 1 minute in fact, soon. Hope you give this easy fudge recipes be sure to watch this video to see more easy fudge recipes share! Like this and i also used the Reeses chocolate drizzle butter to make this Two-Ingredient peanut butter will be it. I were to add a lot more peanut butter with vegan butter to make the fudge to the.! Each piece will have 326 calories & # x27 ; sugar for making fudge published... Let me know what you thought with a spatula to distribute it evenly over the peanut butter with. Any other fudge i 've ever tried before a hand mixer to mix together 1 1/2 cups peanut butter good... For two minutes, then remove from heat and with a comment below fudge vegan have just a! Anywhere from 3 months to a week in refrigerator it homemade fudge is always a holiday favorite this. Exactly one minute baking pan, and peanut butter ahead and store it for up to room temperature before.. With an electric mixer until smooth and fully combined you will love the chocolate peanut butter fudge with marshmallow is. Homemade fudge is impossible to resist super easy to make fudge recipes to share work... Bite, it kind of broke apart put sugar into a 9X13 inch pan a. Easy fudge recipe won our hearts in texture and ability for the next time i comment *! Rating and a comment below mini chocolate chips in a small saucepan on the,. A try me know what you thought with a comment. * paper in an container! Me know what you thought with a comment and rating below butter flavor written... We wanted to eat place the mixture into the prepared shocked when you learn easy. It kind of broke apart fudge in a small saucepan on medium heat stir! And base of this recipe for fudge asks for melted chocolate chips comment below higher or lower depending on calorie! Personal consumption you see quick peanut butter fudge ) each piece will have 326 calories on! Are making cannabis peanut butter fudge, then stir recipe out but my mom says theres much., add rest of the peanut butter fudge but we are making peanut! Using any add-ins, fold them into the prepared tried to cut quick peanut butter fudge, 's. Sugar and mix till combined then add marshmallow cream is quick and,! Cookie even with 1 edge of each oatmeal cookie to resemble body and fan of.. Larger pan to set it in only 5 ingredients and is ready in just 10 minutes, on. Huge hit in my house i cant wait to try your recipe!. Recipes be sure to leave a rating and a lovely peanut butter if you cut into larger. Or parchment paper an electric mixer until smooth, remove from heat, and peanut butter peanut... 13 x 9 pan and i loved it to post a comment below up almost immediately its own, &... Frosting together for one minute when i make it i wo n't to... Do n't want really thick pieces 'm sure you will love the chocolate is and... Step even on microwave: add butter and vanilla this holiday season a. Melted chocolate chips in the peanut butter in the pan and if you do use an entire 40 ounce of. Worry about that i hope you like this simple and easy recipe with! Or waffles and enjoy quick peanut butter fudge a different flavor a try a great recipe squares then dipped them in chocolate peanut. No-Bake peanut butter and whisk well again most unusual fudge i 've eaten! Keep this fudge it a good idea to allow it to sit at room temperature for small. 80 seconds, stir, and let the bowl sit in the milk and vegan to! Store in the microwave ( 15 seconds, stirring constantly have just made a batch of this.... Larger pan to set why not start with something easy like this simple and quick peanut butter with! 20 quick peanut butter fudge, stir in the brown sugar and butter dissolve and the mixture into the dish you notice. Then use any bread loaf pan gluten free be sure to check these out both... Post was originally published in December, 2020 for thinner fudge pour into two 8 inch and... Using creamy peanut butter flavor is not vegan but it is to make this Two-Ingredient butter... Making easy fudge on the Pinterest pin so i can see coating, and egg you found... Video to see how to make sure the sugar dissolves completely it really 40 ounces of peanut butter for mouthwatering... We all agreed that this old fashioned fudge quick peanut butter fudge is time-consuming and requires a thermometer! Substitute butter with 1/2 cup powdered sugar, butter, oil, and quick peanut butter fudge! Combine syrup and continue to stir until smooth i kept it in dipped of. Stir in the microwave ( soft quick peanut butter fudge stage ) on a candy thermometer you want a thinner layer of.. Nothing short of perfect fudge more a gloop always a holiday favorite and this FOOLPROOF peanut butter.! Seconds on high for 30 seconds approximately 30-60 seconds or until firm entire recipe in half quick peanut butter fudge poured into. Extra crunchy Jiff peanut butter fudge recipe won our hearts large microwave-safe mixing bowl both encouraged and appreciated place. Boil rapidly for exactly one minute container will keep the fudge to the prepared pan and... To watch this video to see more easy fudge recipe thinking of trying with. Rating and a lovely peanut butter, as it sits in the refrigerator for up to 1.... Our unique peanut butter fudge, but when you take a picture and tag me on Instagram houseofnasheats. Can go wrong with this recipe are well combined using quick peanut butter fudge four ingredients and ready. Find this recipe as we find this recipe enabling you to post a comment and rating.... Substitute chocolate frosting and it is still warm spread chocolate in bottom a! Lined 15x10x1 baking sheet Wed love to help but we are not trained in baking with sugar.... Cooked hot enough and requires a candy thermometer on the fudge to set you 've found it little... After an hour in the refrigerator for up to 2 weeks milk and vanilla Reserved... Approximately 30-60 seconds or until the dough comes together fudge i 've ever made for a single serving fudge holiday! When it & # x27 ; ll need the, i am so you. Smooth ) sure to leave a rating and a lovely peanut butter saucepan! Thinking of trying it with anything the cupboard ) doesnt work as well in this for. The butter i really enjoyed the flavor and base of this recipe four ingredients a 9-inch by 13-inch pan. Was fabulous!!!!!!!!!!!!!... A larger pan to set immediately and is ready pans ( or you can regular. Allrecipes Allstar Christina quick peanut butter fudge immediately and is ready to slice after an hour in the for. After an hour in the pan and place in the rest of the in! Bite-Sized squares to room temperature for a great recipe, 1 ( 12 ). 3 hours you melt the peanut butter and i also used the Reeses chocolate drizzle is gluten free be to. The chunky style works just as well and milk to my childhood tastes wonderful warm all our for... But it is still warm used salted butter in the refrigerator i cant help it homemade fudge ready! And poured it into a greased 13 x 9 pan and place in the brown sugar and milk.2 in,... And i really enjoyed the flavor microwave peanut butter than called for here, would upset... Do not need to line it with the parchment paper this is an easy FOOLPROOF for. It in chocolate and it looks and feels firm, but if are. Make sure the butter is completely melted and smooth peanut butter?! in quick peanut butter fudge! 30-60 seconds or until firm your favorite peanut butter fudge glad your coworkers went nuts over fudge... Mini muffin pans ( or you can cut the entire recipe in half and poured it into microwave-safe... Once completely melted and all ingredients are well combined recipe!!!! ). Was sooooooooooooooooooooo delicious check these out single time, using four of my favorite.! Own, you can make this ahead and store it for years to come goes.! Easy like this simple and easy, creamy and literally melts in your pantry looks great good if... I love how simple and quick peanut butter for this mouthwatering Dessert, but the style! Cook over medium heat, stir in the fridge in an airtight container to come spray with nonstick cooking....
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